Raspberry Chia Seed Pudding

Ingredients

Ingredients

• 1/2 cups fresh raspberries
• 3 tbsp chia seeds
• 1/2 cups unsweetened almond milk
• 1/4 cups plain greek yogurt
• 1-2 tsp maple syrup
• 1 tsp lemon juice
• 1/2 tsp vanilla
• granola

Instructions

1. Stir together mashed raspberries, almond milk, Greek yogurt, chia seeds, maple syrup, lemon juice and vanilla in a mason jar.
2. Let sit for 5 minutes then stir the mixture again to get out any clumps that may have formed.
3. Place mixture in the fridge to set, at least 30 minutes but up to 12 hours.
4. When ready to enjoy, top with a few raspberries and granola if desired.