Spicy Marinated Silken Tofu & Eggs

Ingredients

Ingredients

• 5 tbsp soy sauce
• 3 tbsp gochugaru
• 2 tbsp minced garlic
• 1/2 white onion
• 2 green onions
• 1 tbsp jalapeno
• 1.5 lb silken tofu
• 4 boiled eggs
• 1 tsp sesame seeds
• 1/2 cups water

Instructions

1. Thinly slice your green onions, white onions, and jalapeno
2. Boil your eggs for 6 minutes and immediately add them into cold water
3. Peel your eggs underwater
4. In a bowl, mix together soy sauce, gochugaru, minced garlic, white onion, green onion, jalapeno, sesame seeds, and water
5. In a container, add your peeled eggs, silken tofu, and pour your sauce on top and let it marinate for a few hours and enjoy with some rice!