One Pot Spaghetti
A quick and easy one-pot spaghetti dish with ground beef and marinara sauce. From hayherridge on Instagram.
Ingredients
Ingredients
- 1 lb lean ground beef
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp italian seasoning
- to taste salt
- 1 tbsp minced garlic
- 24 oz marinara
- 32 oz beef or chicken broth
- 1 cups heavy cream
- 16 oz spaghetti
- grated parmesan
Instructions
- Brown the ground beef in a large pot with a drizzle of olive oil and the seasonings.
- Stir in the garlic, marinara, broth, and heavy cream.
- Add the spaghetti, pressing it into the liquid as it softens.
- Cover and bring to a boil, stirring occasionally.
- Cook until the pasta is al dente and the sauce has thickened.
- Top with freshly grated Parmesan and enjoy.
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