One Pot Spaghetti
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One Pot Spaghetti

A quick and easy one-pot spaghetti dish with ground beef and marinara sauce. From hayherridge on Instagram.

Ingredients

Ingredients

  • 1 lb lean ground beef
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp italian seasoning
  • to taste salt
  • 1 tbsp minced garlic
  • 24 oz marinara
  • 32 oz beef or chicken broth
  • 1 cups heavy cream
  • 16 oz spaghetti
  • grated parmesan

Instructions

  1. Brown the ground beef in a large pot with a drizzle of olive oil and the seasonings.
  2. Stir in the garlic, marinara, broth, and heavy cream.
  3. Add the spaghetti, pressing it into the liquid as it softens.
  4. Cover and bring to a boil, stirring occasionally.
  5. Cook until the pasta is al dente and the sauce has thickened.
  6. Top with freshly grated Parmesan and enjoy.

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