Easy Sesame Chicken

Ingredients

Ingredients

• 1 lb boneless skinless chicken breasts
• 1/4 cup cornstarch
• 2 tbsp vegetable oil
• 2 cloves garlic
• 1 tsp ginger
• 1/4 cup soy sauce
• 1/4 cup honey
• 2 tbsp rice vinegar
• 2 tbsp water
• 2 tbsp sesame seeds
• 2 stalks green onions

Instructions

1. Cut 1 pound of boneless skinless chicken breasts into bite-sized pieces.
2. In a bowl, toss the chicken pieces with 1/4 cup cornstarch until evenly coated.
3. Heat 2 tablespoons vegetable oil in a large skillet over medium-high heat.
4. Add the coated chicken to the skillet and cook for 5-7 minutes, stirring occasionally, until golden and cooked through; remove and set aside.
5. In the same skillet, add 2 minced garlic cloves and 1 teaspoon grated ginger; sauté for 1 minute until fragrant.
6. Stir in 1/4 cup soy sauce, 1/4 cup honey, 2 tablespoons rice vinegar, and 2 tablespoons water; bring to a simmer.
7. Return the chicken to the skillet and toss to coat in the sauce; cook for 2 minutes until thickened.
8. Sprinkle with 2 tablespoons sesame seeds and chopped green onions.
9. Serve hot over rice or noodles.