Magnolia Bakery Banana Pudding

Ingredients

Ingredients

• 1 Pack vanilla pudding mix
• 15 Fl oz sweetened cond milk
• 4 bananas
• 1 Box nilla wafers
• 3 cups whipped cream

Instructions

1. In a large bowl, combine the pudding mix and milk; whisk until smooth and let it sit for 5 minutes.
2. In a separate bowl, layer a third of the wafers, followed by a layer of sliced bananas, and then a third of the pudding mixture.
3. Repeat the layers until all ingredients are used, ending with pudding on top.
4. Chill in the refrigerator for at least 4 hours to allow the flavors to meld.